3:52 AM, Friday, Oct 24th 2014
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On Singapore | Chili Crab

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On Singapore Food

Singapore offers a mixture of Chinese, Malay, Indian and Perenakan cuisine reflecting its rich multicultural heritage and diversity. With a myriad of food stalls, hawker centers, food courts, restaurants and cafes dotting this tiny island, take time to enjoy the hundreds of dishes available, some authentic to the immigrants while others  combine to become a fusion of European-Asian cuisines.